Adaptogens are everywhere lately and it’s no wonder why: we all deal with stressors in our lives and it’s thought that adaptogens help our bodies cope with this stress, bringing us back to equilibrium both physically and mentally.
Adaptogens come in many forms—from pills to extracts and powders—but you can also incorporate them into the foods you eat. While maca in a smoothie is a total no-brainer, you can also add adaptogenic mushrooms to your brownies and moringa to your morning matcha.
Here are some of our favorite adaptogenic recipes to get you started:
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