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How to make Micellar Water
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Homemade Micellar Water Recipe

Homemade micellar water with rose water, aloe and glycerin. It sweeps away dirt and makeup in one rinseless step — and it’s gentle enough to use around the eyes!
Yield: 8 ounces
Author: Stephanie Pollard

Equipment

  • Fine mesh strainer
  • 8-ounce glass bottle with an airtight cap (use an amber bottle for long-term storage)
  • Small bowl
  • small funnel optional

Instructions

  • Pour 2 ounces of rose water into a small bowl and microwave for 20-30 seconds.
  • Add the liquid lecithin and stir until dissolved.
  • Add the rest of the rose water and the vegetable glycerin, cucumber seed oil, argan oil, Castile soap and aloe vera concentrate. Whisk well to combine.
  • Pour the mixture through a fine-mesh strainer to remove any undissolved lecithin particles and transfer it to an airtight glass jar.
  • Store your micellar water in a cool, dry place, and use it within 3–4 months.
    How to make Micellar Water