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Mango Mint Infused Water
Servings:
32
oz
Author:
Stephanie Gerber
Ingredients
32
oz
of water
2
sprigs of fresh organic mint
or about 8 small leaves
½
mango
with the skin cut off and divided into pieces (about 6)
Instructions
Combine the mint and mango with water and let the infusion sit for 3-4 hours at room temperature.
The warmer temperature helps the ingredients’ flavors intensify more quickly.
You can also infuse in your refrigerator for up to 12 hours.