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4.67 from 3 votes

Spirulina Face Mask + Chia Breakfast Pudding

Loaded with antioxidants and soluble fiber, gorgeously-colored spirulina stimulates your body's natural detox process.
Prep Time35 mins
Total Time35 mins
Course: Beauty Food
Cuisine: Vegetarian
Yield: 2
Author: Hello Glow
Cost: $5

Equipment

  • Food processor
  • Coffee grinder (if needed to powder spirulina tablets)

Materials

Brightening Honey + Spirulina Face Mask

Layered Coconut Spirulina Chia Pudding

Instructions

Brightening Honey + Spirulina Face Mask

  • Make sure you cleanse your skin well first, then mix the two ingredients together to form a paste.
  • Apply with fingertips or a facial brush to your face and neck. Leave the mask on for 20 minutes and then rinse off with warm water and a washcloth.
  • Once the entire mask is removed, follow with a moisturizer, facial oil, or serum for added hydration.
    Face Oil

Layered Coconut Spirulina Chia Pudding

  • In a medium bowl mix the chia seeds with plant milks and honey (or its replacement), then set aside for 30 minutes until the seeds absorb all the liquid.
  • Meanwhile, add the avocado, banana, and spirulina into the food processor and pulse to obtain a fine puree.
  • Distribute the soaked chia evenly into the serving bowls/jars, top with a green layer of spirulina puree, garnish with coconut flakes and chia seeds, and serve.
    Layered Coconut Spirulina Chia Pudding by Hello Glow

Notes

Be sure to check with your doctor if you're currently taking any prescriptions, as spirulina can occasionally interfere with medications.
Store leftovers in the refrigerator for up to 2–3 days.