How To Make a Complete Nourishing Bowl
A rich and nourishing bowl, loaded with nutrients to support the natural detox function of your body.
Servings: 1
Cost: $10
Equipment
- Medium bowl
Ingredients
- ¼ cup cooked black lentils
- ¼ cup cooked brown rice
- ¼ cup cooked red quinoa
- ½ cup roasted butternut squash
- ¼ cup red cabbage sauerkraut
- ½ rip avocado peeled and cut into halves
- 1 handful fresh spinach leaves
- 2 teaspoon raw tahini
- 1 lime juice only
- A pinch sea salt
- Freshly ground black pepper
- Black sesame fresh parsley leaves, onion sprouts, to garnish
Instructions
- Add all the ingredients into a medium bowl, season with salt and pepper and drizzle with tahini and lime juice.
- Mix to combine before serving.
Notes
Best served immediately. Or store leftovers in the refrigerator for up to 24 hours.