Combine the oils and butters together in a medium glass bowl.
Melt oils and butters together using a double boiler. You can also do short bursts in the microwave, stirring in between.
When the oils have melted, stir together and add essential oils
Let the mixture cool until solidified. Place in the fridge to speed this up.
Then beat with a mixer until the butter turns creamy and frothy. This could take 5-10 minutes.
Place in clean, lidded container.