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Kale, Apple and Avocado Wraps
These Kale, Apple and Avocado Wraps feature a surprising combination of ingredients--and lots of healthy fat and nutrients.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Lunch
Cuisine:
Vegetarian
Keyword:
alkaline
Servings:
2
wraps
Author:
Kiersten Frase
Cost:
$8
Equipment
Medium bowl
Ingredients
2
cups
kale leaves
½
cup
goat cheese
1
red apple, cubed
2
ripe avocadoes, peeled and cut into cubes
1
lime, juice only
1
teaspoon
extra virgin olive oil
2
tortillas
Instructions
Place the kale leaves in a bowl and massage them until their texture softens.
Add the avocado, apples, lime juice, and olive oil and gently toss to combine.
Spread the goat cheese onto the tortillas, then top with the kale salad. Wrap and refrigerate until you're ready for lunch or eat right away!
Notes
If you're not a fan of kale, try using baby spinach instead; spinach leaves don't have to be massaged, so it saves you a step too.