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Parmesan Ranch Spread

This creamy ranch spread combines parmesan cheese with herbs and spices. Use as a spread or dip.
Prep Time10 mins
Total Time10 mins
Course: condiment
Cuisine: American
Keyword: vegetarian
Servings: 1 cup
Author: Lindsey Johnson
Cost: $5


  • Small bowl


  • 1/2 cup parmesan cheese finely grated
  • 1/2 cup sour cream
  • 4 tablespoons mayo or Greek yogurt
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon dried dill
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon sea salt to taste
  • 1/4 teaspoon black pepper to taste


  • In a small mixing bowl, whisk together parmesan cheese, sour cream, mayo or yogurt, lemon juice, herbs and spices. Cover and refrigerate until ready to serve.


  • Save half of the spread to use a a salad dressing for another meal. Thin with a little buttermilk, if desired.