Pink Velvet Latte
This vibrant latte is naturally sweet and chock full of chai spices that help warm the body from the inside out.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Drinks
Cuisine: Indian
Keyword: beauty food, latte
Servings: 8 ounces dry latte mix
Author: Stephanie Pollard
Cost: $10
Small bowl
Airtight jar
saucepan
To make
- 1 cup nut milk of your choice
- Honey to taste optional
Combine all the spices in a small bowl and whisk well. Transfer to an airtight glass jar until ready to drink.
To make the latte, place a splash of nut milk and 2 teaspoons of the velvet latte mix into a small pot. Whisk to combine.
Add the remaining nut milk, whisk to combine, and heat over medium-high heat until steaming.
Carefully pour into a mug, add honey to taste, and enjoy!
This latte isn’t just good at raising body temperature, lowering inflammation, and fighting infection. It also has potent mood-lifting powers—and it's gorgeous!
Consume leftover latte mix within 1–2 months.